Nepal Coffee Company (NCC) produces high-quality, shade grown, 100% USDA organic Arabica coffee from the beautiful hills of Nepal. Our green beans and roasted coffee are available on the export and domestic market. 

We were the first coffee company in Nepal 40 years ago and remain an industry leader today. We are a proud woman-run company with our CEO, Ms. Sunnie Joshi, at the helm. 

Our coffee is grown at the optimum altitude and climate in the mid hills of the Himalaya. We are the largest processor in Nepal, sourcing coffee from 22 districts including Nuwakot, Syangja, Palpa, Lalitpur, Gulmi, Kaski, Gorakha, Lamjung, Tanahun, and more. 

Our mission is to grow and share the highest quality organic coffee beans from the foothills of the Himalayas, focusing on sustainability and women empowerment.

Our vision is to establish ourselves as a fine farm-to-cup institution in the Nepali coffee industry, without compromising our ethical values. 

Our values
Family owned and operated since 1983 
Long-lasting relationships with our farmers and customers, local and global
Passionate about promoting high quality Nepali coffee 
Care for the environment and practice organic farming 
Support local women in employment and their children in education (especially STEM)